About a year ago, I decided to come up with a quick meal based upon the few ingredients that I had at home.  And guess what?  It turned out pretty good.  My son stated that it tasted Mediterranean, so I decided to go with that.    I hope that you enjoy the rest of your Saturday.  

Here is the recipe:

• Mediterranean Dish
• 3 chicken breasts
• 1/2 cups of rice
• 1 1/2 cans of cut-leaf spinach
• 3 tablespoons of onion powder, garlic powder, cumin, and curry
• 1/3 cup of oil

1. Cut the chicken into chunks.
2. Place the oil and breasts in a skillet, frying them for about 20 minutes.
3. While the breasts are frying, boil the rice.
4. Saute the cut-leaf spinach in oil.
5. Place all of the above ingredients into a crock pot for an hour, along with a half cup of water to give a mashed effect and enjoy!